Evaluation of the effect of genotype-by-environment interaction on capsaicinoid production in hot pepper hybrids (Capsicum chinense Jacq.) under controlled environment
Autor: | Jeeatid, Nakarin, Suriharn, Bhalang, Techawongstien, Sungcom, Chanthai, Saksit, Bosland, Paul W., Techawongstien, Suchila |
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Zdroj: | In Scientia Horticulturae 17 May 2018 235:334-339 |
Databáze: | ScienceDirect |
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