Co-ensiling, co-composting and anaerobic co-digestion of vegetable crop residues: Product stability and effect on soil carbon and nitrogen dynamics
| Autor: | Viaene, J., Agneessens, L., Capito, C., Ameloot, N., Reubens, B., Willekens, K., Vandecasteele, B., De Neve, S. |
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| Zdroj: | In Scientia Horticulturae 16 June 2017 220:214-225 |
| Databáze: | ScienceDirect |
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