Effect of candelilla wax edible coatings combined with biocontrol bacteria on strawberry quality during the shelf-life

Autor: Oregel-Zamudio, Ernesto, Angoa-Pérez, M. Valentina, Oyoque-Salcedo, Guadalupe, Aguilar-González, Cristóbal Noé, Mena-Violante, Hortencia Gabriela
Zdroj: In Scientia Horticulturae 5 January 2017 214:273-279
Databáze: ScienceDirect