Non-destructive evaluation of avocado fruit maturity using near infrared spectroscopy and PLS regression models

Autor: Olarewaju, Olaoluwa Omoniyi, Bertling, Isa, Magwaza, Lembe Samukelo
Zdroj: In Scientia Horticulturae 16 February 2016 199:229-236
Databáze: ScienceDirect