Accumulation of total lipids, fatty acids and triacylglycerols in developing fruits of Olea europaea L.
| Autor: | Sakouhi, Faouzi *, Herchi, Wahid, Sebei, Khaled, Absalon, Christelle, Kallel, Habib, Boukhchina, Sadok |
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| Zdroj: | In Scientia Horticulturae 5 December 2011 132:7-11 |
| Databáze: | ScienceDirect |
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