Effect of hot acetic acid solutions on postharvest decay caused by Penicillium expansum on Red Delicious apples

Autor: Radi, Mohsen a, Jouybari, Hassan Afshari a, ⁎, Mesbahi, Gholamreza a, Farahnaky, Asgar a, Amiri, Sedigheh b
Zdroj: In Scientia Horticulturae 2010 126(4):421-425
Databáze: ScienceDirect