Effect of ethephon (2-chloroethylphosphonic acid) on the fruit ripening characters of rabbiteye blueberry

Autor: Ban, Takuya, Kugishima, Mihoko, Ogata, Tsuneo, Shiozaki, Shuji, Horiuchi, Shosaku, Ueda, Hisafumi
Zdroj: In Scientia Horticulturae 2007 112(3):278-281
Databáze: ScienceDirect