Purification and identification of two carnosine-cleaving enzymes, carnosine dipeptidase I and Xaa-methyl-His dipeptidase, from Japanese eel (Anguilla japonica)
Autor: | Oku, Takahiro, Ando, Seiichi, Tsai, Hsin-Chun, Yamashita, Yusuke, Ueno, Hiroshi, Shiozaki, Kazuhiro, Nishi, Ryuichiro, Yamada, Shoji |
---|---|
Zdroj: | In Biochimie June 2012 94(6):1281-1290 |
Databáze: | ScienceDirect |
Externí odkaz: |