Antioxidant activity and phenolic profile of pistachio ( Pistacia vera L., variety Bronte) seeds and skins
Autor: | Tomaino, Antonio, Martorana, Maria, Arcoraci, Teresita, Monteleone, Domenico, Giovinazzo, Corrado, Saija, Antonella |
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Zdroj: | In Biochimie 2010 92(9):1115-1122 |
Databáze: | ScienceDirect |
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