Malondialdehyde levels and bioaccessibility in healthy diet bars: A gastrointestinal digestion model

Autor: Demir, Kübra, Aslanhan, Sultan, Çatak, Jale, Ede Çintesun, Elif, Yaman, Mustafa, Mızrak, Ömer Faruk
Zdroj: In Food and Chemical Toxicology June 2024 188
Databáze: ScienceDirect