Anti-diabetic effect of oligosaccharides from seaweed Sargassum confusum via JNK-IRS1/PI3K signalling pathways and regulation of gut microbiota

Autor:	Yang, Cheng-feng, Lai, Shan-shan, Chen, Yi-han, Liu, Dan, Liu, Bin, Ai, Chao, Wan, Xu-zhi, Gao, Lu-ying, Chen, Xin-hua, Zhao, Chao
Zdroj:	In Food and Chemical Toxicology September 2019 131
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect