In vitro antioxidant and antihypertensive compounds from camu-camu (Myrciaria dubia McVaugh, Myrtaceae) seed coat: A multivariate structure-activity study
| Autor: | Fidelis, Marina, Santos, Jânio Sousa, Escher, Graziela Bragueto, Vieira do Carmo, Mariana, Azevedo, Luciana, Cristina da Silva, Marcia, Putnik, Predrag, Granato, Daniel |
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| Zdroj: | In Food and Chemical Toxicology October 2018 120:479-490 |
| Databáze: | ScienceDirect |
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