Extended exposure duration of cultured intestinal epithelial cell monolayers in characterizing hazardous and non-hazardous proteins

Autor: Zimmermann, C., Eaton, A.D., Lanter, B.B., Roper, J., Hurley, B.P., Delaney, B.
Zdroj: In Food and Chemical Toxicology May 2018 115:451-459
Databáze: ScienceDirect