Hibiscus sabdariffa anthocyanins-rich extract: Chemical stability, in vitro antioxidant and antiproliferative activities

Autor: Maciel, Laércio Galvão, do Carmo, Mariana Araújo Vieira, Azevedo, Luciana, Daguer, Heitor, Molognoni, Luciano, de Almeida, Mereci Mendes, Granato, Daniel, Rosso, Neiva Deliberali
Zdroj: In Food and Chemical Toxicology March 2018 113:187-197
Databáze: ScienceDirect