Antioxidant activity of a novel synthetic hexa-peptide derived from an enzymatic hydrolysate of duck skin by-products
Autor: | Lee, Seung-Jae, Cheong, Sun Hee, Kim, Yon-Suk, Hwang, Jin-Woo, Kwon, Hyuck-Ju, Kang, Seo-Hee, Moon, Sang-Ho, Jeon, Byong-Tae, Park, Pyo-Jam |
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Zdroj: | In Food and Chemical Toxicology December 2013 62:276-280 |
Databáze: | ScienceDirect |
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