High salt intake does not produce additional impairment in the coronary artery relaxation of spontaneously hypertensive aged rats
Autor: | Simões, Maylla R., Furieri, Lorena B., Forechi, Ludimila, Baldo, Marcelo P., Rodrigues, Sérgio L., Salaices, Mercedes, Vassallo, Dalton V., Mill, José Geraldo |
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Zdroj: | In Food and Chemical Toxicology August 2013 58:193-197 |
Databáze: | ScienceDirect |
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