Analysis of organic acids in electron beam irradiated chestnuts (Castanea sativa Mill.): Effects of radiation dose and storage time
Autor: | Carocho, Márcio, Barros, Lillian, Antonio, Amilcar L., Barreira, João C.M., Bento, Albino, Kaluska, Iwona, Ferreira, Isabel C.F.R. |
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Zdroj: | In Food and Chemical Toxicology May 2013 55:348-352 |
Databáze: | ScienceDirect |
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