Assessing the effects of gamma irradiation and storage time in energetic value and in major individual nutrients of chestnuts

Autor: Fernandes, Ângela, Barreira, João C.M., Antonio, Amilcar L., Bento, Albino, Luisa Botelho, M., Ferreira, Isabel C.F.R.
Zdroj: In Food and Chemical Toxicology September 2011 49(9):2429-2432
Databáze: ScienceDirect