Inactivation of exopolysaccharide and 3-hydroxypropionaldehyde-producing lactic acid bacteria in apple juice and apple cider by enterocin AS-48
Autor: | Martínez-Viedma, Pilar, Abriouel, Hikmate, Omar, Nabil Ben, Valdivia, Eva, López, Rosario Lucas, Gálvez, Antonio |
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Zdroj: | In Food and Chemical Toxicology 2008 46(3):1143-1151 |
Databáze: | ScienceDirect |
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