Safety aspects regarding the consumption of high-dose dietary diacylglycerol oil in men and women in a double-blind controlled trial in comparison with consumption of a triacylglycerol control oil
Autor: | Yasunaga, Koichi, Glinsmann, Walter H., Seo, Yoko, Katsuragi, Yoshihisa, Kobayashi, Shigeru, Flickinger, Brent, Kennepohl, Elke, Yasukawa, Takuji, Borzelleca, Joseph F. |
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Zdroj: | In Food and Chemical Toxicology 2004 42(9):1419-1429 |
Databáze: | ScienceDirect |
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