The relevance of gene transfer to the safety of food and feed derived from genetically modified (GM) plants
| Autor: | Eede, G.van den, Aarts, H., Buhk, H.-J., Corthier, G., Flint, H.J., Hammes, W., Jacobsen, B., Midtvedt, T., Vossen, J.van der, Wright, A.von, Wackernagel, W., Wilcks, A. |
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| Zdroj: | In Food and Chemical Toxicology 2004 42(7):1127-1156 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect