Threshold of toxicological concern for chemical substances present in the diet
Autor: | Barlow, S.M., Kozianowski, G., Würtzen, G., Schlatter, J. |
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Zdroj: | In Food and Chemical Toxicology 2001 39(9):893-905 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Barlow, S.M., Kozianowski, G., Würtzen, G., Schlatter, J. |
---|---|
Zdroj: | In Food and Chemical Toxicology 2001 39(9):893-905 |
Databáze: | ScienceDirect |
Externí odkaz: |