Vegetable concentrates interact with canthaxanthin to affect carotenoid bioavailability and superoxide dismutase activity but not immune response in rats

Autor: Brown, Ellen D., Blakely, Shirley R., Babu, Uma, Grundel, Erich, Mitchell, Geraldine V.
Zdroj: In Nutrition Research 1997 17(6):989-998
Databáze: ScienceDirect