Higher dietary glycemic index, intake of high-glycemic index foods, and insulin load are associated with the risk of breast cancer, with differences according to body mass index in women from Córdoba, Argentina
| Autor: | Haluszka, Eugenia, Niclis, Camila, Diaz, Maria del Pilar, Osella, Alberto R., Aballay, Laura R. |
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| Zdroj: | In Nutrition Research August 2022 104:108-117 |
| Databáze: | ScienceDirect |
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