Mango (Mangifera indica L.) polyphenols reduce IL-8, GRO, and GM-SCF plasma levels and increase Lactobacillus species in a pilot study in patients with inflammatory bowel disease
| Autor: | Kim, Hyemee, Venancio, Vinicius P., Fang, Chuo, Dupont, Andrew W., Talcott, Stephen T, Mertens-Talcott, Susanne U |
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| Zdroj: | In Nutrition Research March 2020 75:85-94 |
| Databáze: | ScienceDirect |
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