Passion fruit peel intake decreases inflammatory response and reverts lipid peroxidation and adiposity in diet-induced obese rats
Autor: | Vuolo, Milena Morandi, Lima, Glaucia Carielo, Batista, Ângela Giovana, Carazin, Cinthia Baú Betim, Cintra, Dennys Esper, Prado, Marcelo Alexandre, Júnior, Mário Roberto Maróstica |
---|---|
Zdroj: | In Nutrition Research April 2020 76:106-117 |
Databáze: | ScienceDirect |
Externí odkaz: |