Docosahexaenoic acid supplementation during pregnancy as phospholipids did not improve the incorporation of this fatty acid into rat fetal brain compared with the triglyceride form

Autor: Gázquez, Antonio, Hernández-Albaladejo, Inmaculada, Larqué, Elvira
Zdroj: In Nutrition Research January 2017 37:78-86
Databáze: ScienceDirect