Docosahexaenoic acid supplementation during pregnancy as phospholipids did not improve the incorporation of this fatty acid into rat fetal brain compared with the triglyceride form
Autor: | Gázquez, Antonio, Hernández-Albaladejo, Inmaculada, Larqué, Elvira |
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Zdroj: | In Nutrition Research January 2017 37:78-86 |
Databáze: | ScienceDirect |
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