Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients
Autor: | Bogdanski, Pawel, Suliburska, Joanna, Szulinska, Monika, Stepien, Marta, Pupek-Musialik, Danuta, Jablecka, Anna |
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Zdroj: | In Nutrition Research June 2012 32(6):421-427 |
Databáze: | ScienceDirect |
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