Effect of apolipoprotein E polymorphism on the serum lipid and insulin response to whole grain consumption in coronary artery disease patients
| Autor: | Jang, Yangsoo, Yoen Kim∗, Oh, Young Park, Hyun, Ho Lee, Jong ¶, Sun Ham, Ji, Jung Ryu∗, Ha |
|---|---|
| Zdroj: | In Nutrition Research 2001 21(12):1463-1473 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect