UV-crosslinked collagen-chondroitin sulfate nanofibers: Insights on production, characterization, in-vitro digestibility

Autor: Ata, Ozge, Bakar, Bahar, Kaplan Turkoz, Burcu, Kumcuoglu, Seher, Kazanci, Murat, Tavman, Sebnem
Zdroj: In Food Hydrocolloids February 2025 159
Databáze: ScienceDirect