Preparation of emulsion-template oleogels: Tuning properties by controlling initial water content and evaporation method
| Autor: | Miao, Wenbo, Zhang, Zhiheng, Lin, Qianzhu, McClements, David Julian, Ji, Hangyan, Jiang, Liming, Wen, Jinsheng, Jin, Zhengyu, Qiu, Chao |
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| Zdroj: | In Food Hydrocolloids January 2025 158 |
| Databáze: | ScienceDirect |
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