Impact of Co-60 γ-ray irradiation on the cross-linking and stability of fish collagen: Structural changes and digestibility
Autor: | Qin, Junwei, Liu, Litong, Miao, Chengdu, Lan, Bifeng, Liao, Tao, Tian, Xiaofei, Wu, Zhenqiang |
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Zdroj: | In Food Hydrocolloids December 2024 157 |
Databáze: | ScienceDirect |
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