Generation and evaluation of novel active biodegradable films based on modified basil seed gum and vitamin E nanoliposomes
Autor: | Salehi, Shahriyar a, Hashemi, Hadi a, ⁎⁎, Ghiasi, Fatemeh a, Mirzapour-Kouhdasht, Armin b, c, Garcia-Vaquero, Marco c, ⁎, Niakousari, Mehrdad a |
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Zdroj: | In Food Hydrocolloids December 2024 157 |
Databáze: | ScienceDirect |
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