Stability of starch-folic acid/ polyethylene glycol particles for gastrointestinal drug delivery

Autor: Valenzuela Villela, Karen Sofía, Betancourt Galindo, Rebeca, Espinosa Neira, Roberto, Espinosa Solís, Vicente, García-Casillas, Perla E.
Zdroj: In Food Hydrocolloids December 2024 157
Databáze: ScienceDirect