Green synthesis, characterization, food simulants stability, and antioxidant activity of gum Arabic-coated cyanidin-3-O-glucoside-loaded nano-nutriosomes
| Autor: | Xie, Lianghua, Yahia, Zineb Ould, Rashwan, Ahmed K., Han, Qiang, Liu, Qingying, Paul, Bolai, Liu, Shiyu, Osman, Ahmed I., Chen, Wei |
|---|---|
| Zdroj: | In Food Hydrocolloids September 2024 154 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect