Commercial plant protein isolates: The effect of insoluble particles on gelation properties
| Autor: | Janssen, Senna W.P.M., Pouvreau, Laurice, de Vries, Renko J. |
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| Zdroj: | In Food Hydrocolloids September 2024 154 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Janssen, Senna W.P.M., Pouvreau, Laurice, de Vries, Renko J. |
|---|---|
| Zdroj: | In Food Hydrocolloids September 2024 154 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect