A new hydrocolloid to rival gum Arabic: Characterisation of a traditional food gum from Australian Acacia cambagei.

Autor: Hay, Thomas Owen, Kontogiorgos, Vassillis, Thompson, Suzanne, Nastasi, Joseph Robert, Fitzgerald, Melissa
Zdroj: In Food Hydrocolloids August 2024 153
Databáze: ScienceDirect