Fabrication of CuO nanoparticles embedded novel chitosan/hydroxypropyl cellulose bio-nanocomposites for active packaging of jamun fruit
| Autor: | Gunaki, Manjushree Nagaraj, Masti, Saraswati P., D'souza, Oshin Jacintha, Eelager, Manjunath P., Kurabetta, Lingaraj Kariyappa, Chougale, Ravindra B., Kadapure, Arihant Jayawant, Praveen Kumar, S.K. |
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| Zdroj: | In Food Hydrocolloids July 2024 152 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect