Electron beam irradiation pretreatment for efficient extraction of pectin from spaghetti squash peel: Structural, functional, and biological properties
| Autor: | Han, Hui, Luo, Yi, Bai, Junqing, Tao, Ze, Wang, Shuo, Lei, Xiaoqing, Feng, Yuxin, Ren, Yamei |
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| Zdroj: | In Food Hydrocolloids March 2024 148 Part A |
| Databáze: | ScienceDirect |
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