Improved protein extraction technology using deep eutectic solvent system for producing high purity fava bean protein isolates at mild conditions

Autor: Hewage, Anuruddika, Olatunde, Oladipupo Odunayo, Nimalaratne, Chamila, House, James D., Aluko, Rotimi E., Bandara, Nandika
Zdroj: In Food Hydrocolloids February 2024 147 Part A
Databáze: ScienceDirect