Phytosterols photooxidation in O/W emulsion: Influence of emulsifier composition and interfacial properties
| Autor: | Yang, Bo-wen, Ji, Sheng-yang, Zhao, Tian, Wang, Zhang-tie, Zhang, Yan-song, Pan, Qian-nan, Huang, Wei-su, Lu, Bai-yi |
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| Zdroj: | In Food Hydrocolloids September 2023 142 |
| Databáze: | ScienceDirect |
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