Carrot rhamnogalacturonan I structure and composition changed during 2017 in California

Autor: Hotchkiss, Arland T., Jr., Chau, Hoa K., Strahan, Gary D., Nuñez, Alberto, Harron, Andrew, Simon, Stefanie, White, Andre K., Yadav, Madhav P., Yeom, Hye Won
Zdroj: In Food Hydrocolloids April 2023 137
Databáze: ScienceDirect