Structure maintainability of safflomin/betanin incorporated gelatin-chitooligosaccharide complexes based high internal phase emulsions and its combinational 3D printing
Autor: | Wang, Hongxia, Ouyang, Zhiying, Cheng, Yang, Zhu, Juncheng, Yang, Yuxin, Ma, Liang, Dai, Hongjie, Chen, Hai, Yu, Jia, Qiao, Shihao, Zhang, Yuhao |
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Zdroj: | In Food Hydrocolloids May 2023 138 |
Databáze: | ScienceDirect |
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