Impact of cell wall adsorption behaviours on phenolic stability under air drying of blackberry with and without contact ultrasound assistance

Autor: Gong, Wenjin, Zhao, Xinyu, Manickam, Sivakumar, Liu, Xuwei, Li, Dandan, Han, Yongbin, Kiani, Hossein, Feng, Chaohui, Tao, Yang
Zdroj: In Food Hydrocolloids April 2023 137
Databáze: ScienceDirect