Comprehensive review of natural based hydrogels as an upcoming trend for food packing
Autor: | Leyva-Jiménez, Francisco Javier, Oliver-Simancas, Rodrigo, Castangia, Ines, Rodríguez-García, Antonio M., Alañón, M. Elena |
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Zdroj: | In Food Hydrocolloids February 2023 135 |
Databáze: | ScienceDirect |
Externí odkaz: |