Interaction between black mulberry pectin-rich fractions and cyanidin-3-O-glucoside under in vitro digestion
Autor: | Wang, Songen, Zhang, Xuan, Ai, Jian, Yue, Zhewen, Wang, Ying, Bao, Bin, Tian, Lingmin, Bai, Weibin |
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Zdroj: | In Food Hydrocolloids January 2023 134 |
Databáze: | ScienceDirect |
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