Electrospinning of gelatin/chitosan nanofibers incorporated with tannic acid and chitooligosaccharides on polylactic acid film: Characteristics and bioactivities
Autor: | Gulzar, Saqib, Tagrida, Mohamed, Nilsuwan, Krisana, Prodpran, Thummanoon, Benjakul, Soottawat |
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Zdroj: | In Food Hydrocolloids December 2022 133 |
Databáze: | ScienceDirect |
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