Surface modifications of cellulose nanocrystals: Processes, properties, and applications
Autor: | Bangar, Sneh Punia, Harussani, M.M., Ilyas, R.A., Ashogbon, Adeleke Omodunbi, Singh, Arashdeep, Trif, Monica, Jafari, Seid Mahdi |
---|---|
Zdroj: | In Food Hydrocolloids September 2022 130 |
Databáze: | ScienceDirect |
Externí odkaz: |