Physicochemical characterization of flours and starches derived from selected underutilized roots and tuber crops grown in Sri Lanka
Autor: | Chiranthika, N.N.G., Chandrasekara, A., Gunathilake, K.D.P.P. |
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Zdroj: | In Food Hydrocolloids March 2022 124 Part A |
Databáze: | ScienceDirect |
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