Microwave vs. conventional extraction of pectin from Malus domestica ‘Fălticeni’ pomace and its potential use in hydrocolloid-based films
Autor: | Dranca, Florina, Talón, Emma, Vargas, María, Oroian, Mircea |
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Zdroj: | In Food Hydrocolloids December 2021 121 |
Databáze: | ScienceDirect |
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